• Power & Precision: Unlock versatile cooking styles with a 20,000 BTU Turbo Flame brass wok burner (ideal for stir-frying, searing, and boiling), 47,500 BTU total output across four brass burners. Includes a 13,000 BTU high-heat burner and two dedicated simmer burners (5,000-9,500 BTU) for precise low-temperature control, delivering reliable results for both delicate sauces and rapid-fire meals.
• Durability & Design: Built with 304 stainless steel and Italian-engineered brass burners resistant to warping, corrosion, and high-temperature. Features edge-to-edge cast iron grates for seamless pot movement, reinforced wok supports, and crack-resistant panels to withstand heavy daily use.
• Double-Layer Security Assurance: Flame Failure Detection + Thermal Coupling Tech automatically shuts off gas flow if flames extinguish, preventing leaks and fire hazards. Paired with heat-resistant knobs and stable combustion systems, it prioritizes security without compromising performance.
• Effortless Maintenance & Smart Ergonomics: Sealed, detachable burners and a smooth cooktop eliminate grease traps and stubborn residue. Simply wipe surfaces with water or detergent—no scrubbing required. Includes a 1-second ignition system and LP conversion kit for hassle-free setup.
• Chef-Inspired Versatility: Engineered for both Asian stir-fries and Western culinary techniques, this cooktop combines professional-grade output with user-friendly features like spill-proof grates and ergonomic knobs. Perfect for home chefs seeking restaurant-quality results.

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